For souvlaki and gyros shops
Every pitta just right, and no commission.
Customers order on your own website with every option they like: pitta or plate, pork or chicken, everything on or no onion. The order prints by the grill, a driver is on the way when it's wrapped, and no delivery app takes a cut.
Sound familiar?
Saturday night, and the phone won't stop.
The apps take a big cut of every order, even a single wrap.
On a noisy phone line, "no onion" turns into "everything on".
Your regulars order every week through the app, and you don't even know who they are.
01 — No commission
Keep the money from every pitta.
Orders come through your own website, so nobody takes a percentage. A £30 order stays £30 for you. Customers pay by card online, or cash to the driver if you allow it.
- No percentage taken from your orders
- Card payments straight to you
- Cash on delivery or collection
02 — Their way
Everything on, no onion, exactly how they like it.
Customers build their order on your own website: pitta or plate, pork, chicken or kebab, everything on, no onion, extra tzatziki, chips inside. Every extra is priced the way you set it, with no phone calls and no mix-ups.
- Pittas, plates, skewers and wraps
- Every extra priced automatically
- No more misheard phone orders
03 — Straight to the grill
Every pitta written on the ticket.
Website orders print by the grill the moment they're paid, with every "no" and every extra written clearly. They land on the till next to your counter and phone orders, so nothing is typed in twice.
- Printed by the grill automatically
- Every "no" and every extra on the ticket
- Website, counter and phone orders together
04 — Delivery drivers
Your own drivers, and more when you need them.
Got your own drivers? Keep using them. When they can't keep up, we compare courier companies and book the best price, timed for when the food's wrapped. Your customer follows the driver on a map. Couriers are available in the UK.
- Keep your own drivers
- Couriers booked at the best price when you need them
- Live tracking for your customer
05 — Busy nights
Grill flat out? Pause in one tap.
When the orders all land at once, pause online orders for as long as you need and switch them back on when you've caught up. Run out of chicken gyros? Mark it as sold out in seconds.
- Pause online orders in one tap
- Mark items as sold out
- Back on whenever you're ready
06 — Loyalty
Your regulars get one on the house.
Every order adds a stamp to your customer's loyalty card on their phone. When it's full, they get the reward you choose, like a free pitta or a portion of chips.
- Stamps added on every order
- A loyalty card on their phone
- You choose the reward
07 — Hands-off offers
Offers that go out while you grill.
We set up your weekend messages, birthday treats and "we haven't seen you in a while" texts, and they go out on their own to your own customers. You don't write, design or press send.
- Set up by us from day one
- Sent automatically, all year round
- Nothing for you to do
08 — Your customers
Every customer is yours.
Every order saves the customer's name, number and order history to your own list. You know who orders every weekend, and you can reach them whenever you like.
- Name, phone and email saved
- Order history and spend
- A list you own and keep
09 — Reviews
More five-star reviews, fewer bad ones.
After every order, customers get a message asking how it was. Happy ones go to Google to leave a review, and unhappy ones tell you privately, so you can put it right.
- A review message after every order
- Happy customers sent to Google
- Complaints come to you first
A Saturday with Dinerly
A busy Saturday, all under control.
- 1
6pm
Your weekend message goes out on its own to last month's customers.
- 2
8pm
Orders print by the grill, with every "no onion" written down.
- 3
8:30pm
Your own drivers are all out, so a courier is booked for the next delivery.
- 4
9pm
The grill is flat out, so you pause online orders for ten minutes.
- 5
Sunday
Customers get a review message, and every order has added a loyalty stamp.
Which plan
For souvlaki shops, we recommend Ultra.
Ultra includes everything on this page: your ordering website, the till and printing by the grill, delivery drivers, loyalty, automatic offers and reviews. We set it all up for you.
- Everything on this page, in one system
- Set up for you, ready to go
- Free setup when you pay yearly
- Expert support by WhatsApp, phone, SMS and email
Side by side
Delivery apps and the phone vs Dinerly.
Questions
Souvlaki shop questions, answered.
Can I offer "everything on", "no onion" and extras?
Yes. Add as many options as you like, pitta or plate, meats, sauces, "no"s and extras, each priced the way you set it, and they all print on the ticket.
Can I keep using my own drivers?
Yes. Use your own drivers, our couriers, or both. Couriers are booked for you at the best price on each order, and are available in the UK.
Can customers pay cash?
Yes. Customers can pay by card online, or cash on delivery or collection if you want to allow it.
Can I pause orders when it's busy?
Yes. Pause online orders in one tap for as long as you need, and switch them back on when the grill's caught up.
Can I mark items as sold out?
Yes. Mark any item as sold out in seconds, and switch it back on when it's available again.
Do I have to leave the delivery apps?
No. Plenty of shops keep the apps for new customers and move their regulars to their own website. Every order that comes through your website instead saves you the commission.
How do I get my customers ordering from my own site?
Put your link on your bags, menus, Google listing and Instagram. Loyalty stamps and your automatic offers give them a reason to keep ordering from you.
What if I need help?
Every plan comes with expert support by WhatsApp, phone, SMS and email.
What Our Customers Say
Sam M.
Founder · Cinnamon Lounge
I just uploaded my menu and logo, and the Dinerly team took care of everything. Our website looks amazing and customers use it every day.
Tzoulian N.
Owner · Meat The Greeks
We waited four months for a website from another company. Tired of waiting, we switched — Dinerly had us live in just two days. And they did a smashing job.
Savvas D.
Co-owner · The Agora
The team is so helpful whenever we need website updates, and the table reservation management makes it easy to sort out our bookings on busy nights.
Faris K.
Owner · Jinnah Harrogate
The automatic SMS reminders and smart review system are game-changers. We get more bookings, fewer no-shows, and loads of 5-star reviews.
Shayasta M.
Manager · Bengal Brasserie
It handles our bookings, reviews, and orders while we focus on the food. I've never seen a system so hands-off.
Erjon B.
Co-founder · Taverna Harrogate
Dinerly gave us everything in one platform, online orders, reservations, marketing, loyalty. It just works. And the AI tips? Life-changing! We have increased our profit by +10% since we started implementing the tips.
Sam M.
Founder · Cinnamon Lounge
I just uploaded my menu and logo, and the Dinerly team took care of everything. Our website looks amazing and customers use it every day.
Tzoulian N.
Owner · Meat The Greeks
We waited four months for a website from another company. Tired of waiting, we switched — Dinerly had us live in just two days. And they did a smashing job.
Savvas D.
Co-owner · The Agora
The team is so helpful whenever we need website updates, and the table reservation management makes it easy to sort out our bookings on busy nights.
Faris K.
Owner · Jinnah Harrogate
The automatic SMS reminders and smart review system are game-changers. We get more bookings, fewer no-shows, and loads of 5-star reviews.
Shayasta M.
Manager · Bengal Brasserie
It handles our bookings, reviews, and orders while we focus on the food. I've never seen a system so hands-off.
Erjon B.
Co-founder · Taverna Harrogate
Dinerly gave us everything in one platform, online orders, reservations, marketing, loyalty. It just works. And the AI tips? Life-changing! We have increased our profit by +10% since we started implementing the tips.
Sam M.
Founder · Cinnamon Lounge
I just uploaded my menu and logo, and the Dinerly team took care of everything. Our website looks amazing and customers use it every day.
Tzoulian N.
Owner · Meat The Greeks
We waited four months for a website from another company. Tired of waiting, we switched — Dinerly had us live in just two days. And they did a smashing job.
Savvas D.
Co-owner · The Agora
The team is so helpful whenever we need website updates, and the table reservation management makes it easy to sort out our bookings on busy nights.
Faris K.
Owner · Jinnah Harrogate
The automatic SMS reminders and smart review system are game-changers. We get more bookings, fewer no-shows, and loads of 5-star reviews.
Shayasta M.
Manager · Bengal Brasserie
It handles our bookings, reviews, and orders while we focus on the food. I've never seen a system so hands-off.
Erjon B.
Co-founder · Taverna Harrogate
Dinerly gave us everything in one platform, online orders, reservations, marketing, loyalty. It just works. And the AI tips? Life-changing! We have increased our profit by +10% since we started implementing the tips.
Getting started
Let us do everything for you.
Step 1 of 3
We only take on 10 new restaurants a month.
We set up every restaurant ourselves, so we can only take on a few at a time. If you're interested, have a chat with us to see if we can help you.
Questions owners ask us.
Do I need to be good with computers?
No. If you can use WhatsApp, you can use Dinerly. And if you'd rather not, ring us and we'll do it.
I already have a website. What happens to it?
We'll look at it first and tell you honestly what's worth keeping. Then you decide.
Do I need to buy a tablet or printer?
The kit comes from us. Every restaurant gets a Dinerly kitchen printer, and Ultra includes a tablet too. It's covered by a one-off setup fee, which is free if you pay annually.
How much does it cost?
A simple monthly fee, with no commission on top. You can see every plan on our pricing page. See pricing